Pori Upma

Ingredients :

1 Packet pori

1 large onion ( chopped )

1 large tomato ( chopped )

1 green chilly ( slitted horizontally )

Handful of roasted groundnuts

Salt as per taste

Little turmeric powder

Curry leaves

Coriander leaves for garnishing

1 tbsp oil

1 tsp mustard seeds , urad dal

Method :

* Heat oil in a kadai and splutter the mustard seeds and fry the urad dal

* Add the curry leaves and let it roast for a minute

* Add the groundnuts and roast till they get roasted

* Add the onion, salt and cook till they become soft

* Add tomatoes , green chillies and turmeric powder and cook till done

* Remove from heat

* Transfer the cooked ingredients in a bowl and mix the pori in it

* Garnish with coriander leaves

* Serve the wonderful snack !!