Saturday, April 12, 2008

PESARATTU


INGREDIENTS:
  • 1 cup Moong Dal
  • 1 tbsp Rice
  • 2 Onions
  • 2 chillies
  • 1 Large Tomato
  • 1 carrot
  • Ginger
  • Salt for Taste
  • Water 1/4 cup

METHOD :

* Soak the rice and Moong dal overnight.
* Grind them by adding some water .
* Take the batter in a bowl and add salt as required.
* Cut the Onion , Tomato , Chilli , Ginger into very thin,small slices .
* Grate the carrots and add all the vegetables in the batter .
* Mix the batter evenly and make tasty paesaratts.

NOTE :
# You can make the paesaratt batter spicy by grinding the chillies with rice and moong dal.
# You can also make the paesaratts without the vegetables / by adding some more veges.

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