Tuesday, May 6, 2008

IDLI UPMA


INGREDIENTS :
3 Idlis
2 Onions
1 Tomato
2 Green Chillies
Ginger
Curry leaves
2 Tbsp oil
Mustard seeds , Cumin seeds.
Turmeric powder
Salt for taste

METHOD :
* Smash the Idlis with hands .
* Chop the onions ,tomato , chilli , ginger and Curry leaves .
* Heat oil in a kadai and splutter the Mustard seeds .
* Fry the Cumin seeds .
* Add onions and fry till brown .
* Add Chilli , Ginger , Salt and Turmeric powder . Fry for a min .
* Now add Tomatoes and fry till cooked .
* Remove from stove and add the idli pieces . Stir well .
* Garnish with Curry leaves .
* Goes well as a snack / Breakfast tooo....

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