INGREDIENTS :
2 Large Potatoes
Oil
Salt for taste
Mustard seeds , Urad dal
For Masala :
3 Garlic Pieces
2 Red Chilles
Coriander seeds
Channa Dal
Fenugreek Seeds
Cumin seeds
METHOD :
* Boil the potatoes , Peel the skin and Cut into small cubes .
* Fry the ingredients for masala , let it cool down and grind it coarsly .
* Heat the oil in a kadai , Splutter the mustard seeds and fry the urad dal .
* Add the potaoes and the grinded masala powder .
* Stir well .
* Add the salt as required .
* Serve hot with Hot rice
2 Large Potatoes
Oil
Salt for taste
Mustard seeds , Urad dal
For Masala :
3 Garlic Pieces
2 Red Chilles
Coriander seeds
Channa Dal
Fenugreek Seeds
Cumin seeds
METHOD :
* Boil the potatoes , Peel the skin and Cut into small cubes .
* Fry the ingredients for masala , let it cool down and grind it coarsly .
* Heat the oil in a kadai , Splutter the mustard seeds and fry the urad dal .
* Add the potaoes and the grinded masala powder .
* Stir well .
* Add the salt as required .
* Serve hot with Hot rice
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