MICROWAVE MYSORPAK

INGREDIENTS :
1 cup besan flour
2 cups powdered sugar
1 cup ghee
2 tbsp milk

METHOD :
* Heat a vessel , and put the besan flour and fry till the flour gets heated
* In a microwavable vessel mix the flour, sugar , ghee so that there are no lumps
* Put in MW for 2 1/2 mins
* Take it out and stir well , and add the milk and stir well
* Again MW it for 1 min
* Take it out and stir it well
* Again mw for 1 min - take it out and stir well ( now the mix would have started to thicken)
* Again MW for 30 sec , mix well and transfer it into a well greased vessel and cut it into pieces,
* Let it cool and then transfer it into a air-tight container
* Ever soft mysorpak ready !!! njoi!!