Potato masala fry

Ingredietns :

2-3 large potatoes
1 tbsp red chilli powder
2 tbsp curd
Salt as per taste
1 tsp turmeric powder
A pinch of asafoetids
1 tsp garam masala
3-4 tbsp oil

Method :

* Boil the potatoes , but still they should be firm
* Remove the skin and slice as small small thick circular discs
* In a bowl place the slices and mix all the ingredients except oil
* Let it marinate for 20 minutes
* Heat a kadai and heat the oil
* Fry the slices till both sides turn brown
* Remove from heat and serve with rice and dal !!