Spring onion curry

Ingredients :

4-5 Bunches of spring onions
2-3 tbsp besan flour
1 tbsp chilly powder
Salt as per taste

For seasoning :

1 tbsp oil
1 tbsp mustard seeds
1 tbsp urad dal

Method :

* Cut the spring onions into small pieces
* HEat oil in a kadai and prepare the seasoning
* Add the onions and cook only for 5 minutes
* Add the salt and chilly powder too
* Add the besan flour and cook for 2-3 mins by stirring gently
* Remove from heat and serve with rice !!