INGREDIENTS :
1 large green capsicum ( sliced thinly )
1 corn
1 medium onion
1 medium tomato
salt as per taste
1 tsp turmeric powder
For grinding
1 tsp coconut
1 tsp chana dal , urad dal , coriander seeds , fennel seeds
1 small onion , small tomato
Ginger , garlic
1 red chilly ( as per taste u can increase/ decrease )
For seasoning :
1 tbsp oil
1 tbsp mustard seeds , urad dal
METHOD :
* Cook corn with little salt and keep it seperately
* Dry roast all the ingredients for grinding , let it cool and grind with very little water
* Heat a kadai , do the seasoning
* Fry the onions with salt and turmeric powder
* Then add the tomatoes and cook till done
* Add the capsicum and cook till soft
* Add the corn kernels and cook for aminute
* Finally add the masala and stir gently
* Let it cook for about 2-3 minutes
* Remove from heat , garnish with coriander leaves
* Serve with hot rice / chapathis !!!
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