CHANA DAL RICE

INGREDIENTS :

1 cup Basmati rice

1/4 cup chana dal

1 medium onion ( sliced lenghtwise )

1 green chilly , ginger , 1 clove garli ( sliced thin - lengthwise )

Salt as per taste

For seasoning :

1 tbsp oil ,

1 tbsp mustard seeds, urad dal

METHOD :

* Cook rice seperately and keep it aside

* Soak dal for 10 mins and cook it till soft and not smashed

* Heat a kadai , do the seasoning

* Fry the onions till trasparent with salt

* Add the sliced spices and stir well

* Add the dal and stir gently

* Remove from heat , add to the rice and mix well

* If needed u can add pepper powder

* Serve hot with ur favourite curry !!!!!!