This is my first attempt to make a kajju dhiya !! One of my special innovation for this diwali !!!
INGREDIENTS :
1 cup cashews
1 cup sugar
Food colour
Raisins for decoration
7 tbsp ghee
METHOD :
* Soak the cashews for 2 hours and grind it into a thick paste .
* In a kadai mix the cashews and sugar , heat the kadai and mix till a lump is formed in the middle
* Divide it into two portions and to one portion mix the food colour ( I used yellow colour)
* Make a diya out of the uncoloured portion ( like a cup shaped diya )
* Fill out the center part with the coloured cashew lump .
* Decorate it with the raisins
* If possible u can wrap it with the silver foil paper
* Celebrate the diwali with these special dhiyas !!!
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