Sunday, October 26, 2008

POHA UPMA

INGREDIENTS :

1 cup thick Poha

1 medium onion

1 medium tomato

1/2 cup mixed veges ( optional )

Salt as per taste

1 tsp lemon juice

Peanuts hand ful


For seasoning :

Oil 1 tbsp

Mustard seeds , chana dal , turmeric powder


METHOD :

* Soak poha for half-an-hour in warm water

* Chop the onion , tomato , mixed veges finely

* Heat a kadai , do the seasoning

* Add and fry the peanuts .

* Fry the onion by adding salt , turmeric powder

* Add tomatoes and fry till done

* Add the mixed veges, cook till soft .

* Finally add the poha and stir gently

* Remove form heat , add the lemon juice and garnish with coriander / curry leaves !!!!

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