This is one of the easiest and tastiest sweet , i love appam very very much !! Mu husband and daughter loves appam very much so this is one of the favourite sweet of our family !!!!!!!!!!
INGREDIENTS :
1 cup wheat flour
1/2 cup powdered jaggery ( can increase or decrease as per taste )
1 small banana
Cardamon powder
Water ( As needed)
Oil for frying
METHOD :
* Mix Wheat flour , jaggery well
* Smash the banana and add to it
* Add water and make it into a watery dough
* Add the cardamon powder to it
* Heat the oil in a kadai
* Pour a small amount of batter to it
* When one side turns brown turn it upside down
* When done remove it from the heat , drain the oil and store it in a air-tight container
* If you add banana , the appam will be very tasty but will get spoiled soon
* You can use appakkaral ( vessel to make appam ) so that u can make several appam in one time
1 comment:
Thanks for your comment raji! i have to learn all sweets from you. All your photos are tempting me. Because of my weight i'm unable to try. But for some get together i'll prepare one by one and fulfill my wish. Let u know soon....
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